1 1/2 cups flour
1 cup brown sugar
3-4 tbsp cocoa
1 tsp baking soda
1 tsp cinnamon
1/4 tsp salt
1/4 oz finely chopped leaf or bud
1 cup water
1/3 cup oil or margarine
1 tsp vanilla
1 tsp vinegar
1/4 tsp lemon juice
Instructions:
Brown the finely chopped marijuana in a
pan with a little oil. Do not crisp or burn it, just
slightly brown it.
Mix dry ingredients in a bowl. Mix wet
ingredients in a separate bowl. Pour wet
ingredients into dry and beat until
smooth.
Pour into greased muffin tin, or you can
use cupcake papers. Bake at 350oC for 20
minutes or so.
Top with icing and serve. - Invite some
friends...
Cooking
& Baking
